Welcome!

Hello and thank you for visiting my website.
I’m Lauren Lovell, a SW London-based, Registered Nutritional Therapist and Foodie.

Nourish your Body
Optimise your Health

 

CONSULTANCY

My one-on-one, confidential, consultations provide you with the necessary knowledge and support you need to understand the root causes of your symptoms and health concerns. Through coaching and regular guidance I can keep you motivated.

Learn More

SERVICES

As well as one to one consultancy I offer a wide range of services such as Corporate Wellness Consultancy, Product Development Advice, Cooking Demonstrations, Workshops, Catering, Meal Planning and my unique Love Being Well Experience!

Find out more

ABOUT LAUREN

My interest in health began 10 years ago, whilst living in South Africa. I struggled with hormonal issues as a teenager and battled fatigue as a young adult, eventually being diagnosed with anaemia and more recently, Polycystic Ovary Syndrome.

Read More

Feel healthier and happier

Having studied and worked full-time in London, I understand the pressures of a busy lifestyle and the influence this has on our health and well-being. I currently work with clients to uncover the root cause of their health concerns and use practical, realistic strategies and evidence-based, individualised protocols that fit into my client’s busy lifestyles. My nutritional support helps my clients reach their optimum health and I inspire them to embrace a balanced, sustainable way of eating.

I have a special interest in female hormone balance, digestive and immune health, natural energy balance, stress management and weight-loss

Learn more about my approach

Nutritional Advice, Recipes and Foodie News!

Latest from the Blog

  • READ MORE
    Creamy Coconut Cashew Porridge
    March 15, 2018
    Nutrition
    A big bowl of porridge can be such a comfort on a chilly morning! It's important to get plenty of protein and healthy fats at breakfast though so I like to boost mine with nuts, seeds and coconut to keep me feeling full and energised until lunchtime.  Here's one of my favourite flavour combinations for a really satisfying bowl of porridge. 
  • READ MORE
    ADDRESSING ANXIETY: could nutrition be the missing link?
    November 13, 2017
    Nutrition
    Here's a guest blog I wrote about the link between nutrition and anxiety for The Anxiety Lab. Freddie writes a fantastic blog for anxiety sufferer's, providing some much needed positive support and community. Give her blog a follow! According to research, there were 8.2 million cases of anxiety reported in 2013 in the UK, which indicates over 5% of the population, or 1 in 20 people, suffer with this condition. Women are twice as likely to be diagnosed than men in England. This is clearly something affecting a large number of people with more individuals being diagnosed daily. So why are these numbers increasing and what can be done beyond medications and psychotherapy to help anxiety sufferers? Perhaps the key lies in what we eat…
  • READ MORE
    10 time-saving tips for healthy eating
    November 13, 2017
    Nutrition
    For most of us, weekdays involve an endless to-do list with plenty of commitments to work, family and friends. This leaves very little time to focus on planning and preparing healthy meals which can leave even the best-intentioned of us relying on more processed foods or ready meals. It doesn’t have to be this way! By taking a little time out over the weekend and following a few time-saving tips, you can get a healthy, nutritious, mid-week meal on the table in no time. Here’s how…
  • READ MORE
    The Ultimate Super Green Smoothie
    June 29, 2017
    Nutrition
    The key to a good smoothie is really in the balance of ingredients; ensuring you have enough protein and fats for sustained energy, enough liquids to get the consistency right and packing in those plants to hit your daily fruit and veg quota!
  • READ MORE
    Basil Pesto Recipe
    May 14, 2017
    Nutrition
    I LOVE basil pesto! There is something so deliciously satisfying about the mix of flavours and tastes. It is such a versatile item to have in your fridge too – it can be added to brown rice pasta or courgetti noodles for a satisfying main meal, used as a dip or spread onto oatcakes for a tasty snack, the list is endless.
  • READ MORE
    IBS and Bloating
    May 14, 2017
    Nutrition
    With summer around the corner, many of us are dreading that costume season is almost here too. Bloating, distention and digestive issues not only cause discomfort but often embarrassment and a lack of confidence in our summer clothes too.

Latest from Instagram

Latest from Twitter

  • Our Twitter feed is currently unavailable but you can visit our official twitter page @LaurenLovell.

Click to subscribe to my mailing list and be notified of new content!

Join the
MAILING LIST
Receive updates and notifications
of new blog content
SUBSCRIBE
close-link

My food philosophy and the inspiration behind Love Being Well

I have always loved food! During my own exploration of nutrition, I learned the joy of eating what nature has given us, and the art of creating vibrant, wholesome, balanced and delicious meals…. including healthy indulgent treats!

I believe eating should be a daily ritual to be relished and enjoyed, nourishing us to support every facet of our lives and our wellbeing. Little changes to your diet can have a profound impact to how healthy and energised you feel.

This is the backbone of my practice and what I aim to bring to all my clients. I’d like to help you on your own journey, so that you can reap the benefits of my individually tailored nutritional programs and Love Being Well.

Get in touch